Category Archives: Bedford

At Least Historic 22 Star’s Replacement Isn’t A White Box | Bedford Real Estate

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The proposed replacement for the remains of the Mediterranean Revival yacht club at 22 Star Island Drive have surfaced, with a much larger structure than the current building, designed by DOMO Architecture + Design for Lennar CEO Stuart Miller. Although it could mean the loss of a prized architectural treasure, on the upside the proposed design is at least more subtle (and likely more pleasing), despite its size, than what will be erected at nearby 42 Star Island.

 

Based on renderings released by The Next Miami, the gently curving forms of the two-story “mansion” (definitely an understatement) offer a more organic translation of typical tropical modern architecture. The choice of materials – glass, polished concrete, and Brazilian “Ipe” wood – create an illusion of transparency through the site while still providing privacy, and a series of outdoor courts and roof gardens help the building blend into a new, more lush landscape. In general, the house reads more “zen retreat” than showy McMansion, but everyone needs a little glitz right? In addition to a nine-space underground parking garage, Miller’s new home will consist of one massive master suite, 4 additional bedrooms, 2 guest cottages, staff quarters, a home theater, and a ridiculously large leisure pool that hugs the curves of the house and eventually turns into a lap pool. How convenient, Mr. Miller is building himself a moat.

 

read more….

http://miami.curbed.com/archives/2014/10/30/22-star-island-drive-replacement-design.php

 

This is why California is in the middle of another housing crisis | Bedford Real Estate

Decades from now, when history writes the story of the Millennials, they may well be remembered as the first generation for whom using smartphones and social media was as natural as taking a breath. Yet unless things change, there’s a good possibility they’ll also be known as the generation that couldn’t afford to buy or rent a home.

It’s ironic that when the first Millennials were born, their Baby Boomer parents couldn’t afford a home either. Looking back to October 1981, interest rates on a 30-year, fixed-rate mortgage exceeded 18%. It wasn’t until rates fell below 10% in 1986, and to the 7% range in the early 2000s, that affordability ceased to be a major impediment to homeownership.

Today, California’s housing affordability problem is back – only this time it is fueled by rising home prices and lack of access to capital rather than double-digit interest rates.

On Nov. 14, the California Association of Realtors will convene economists, policymakers, and practitioners for “The Real Estate Summit: Partnering for Change in California.” The summit will explore the issue of housing affordability, as well as California’s infrastructure, foreign investment, consumer trends, housing finance, and policy implications.

So how serious is the problem?

CAR’s Housing Affordability Index – which tracks the percentage of households that can afford a median-priced, single-family detached home assuming current interest rates and 20% down – fell from 33% in the first quarter of 2014 to 30% in the second quarter, a 26% decline from a peak of 56% in early 2012. While home buyers needed to earn an annual income of $56,320 to purchase the median-priced house two years ago, today they need an additional $37,270, or $93,590 total annually, to qualify.

The reasons behind the decline in affordability are many:  slower-than-expected economic growth, incomes that haven’t kept pace with rising home prices or rents, pent-up demand, lack of supply, tighter lending criteria in response to new mortgage regulations from Congress, and indecision about the future of Fannie Mae and Freddie Mac, to name a few.

What the numbers don’t reveal is the impact the problem is having on individuals and families. Nationally, more than half of adults surveyed say they’ve taken a second job, postponed retirement contributions, run up credit cards, or moved to a cheaper neighborhood in order to cover their rent or mortgage over the past three years, according to the MacArthur Foundation. Another study reports that 45% of college-educated Millennials have moved back in with their parents because they can’t find a job or the one they have doesn’t cover student loans and a place to live.

A lack of new home construction is likely to cause further affordability issues unless housing starts increase in line with local job gains, according to the National Association of Realtors. Its analysis found that too few homes are being constructed in relation to local job market conditions, and that lack of construction has “hamstrung” supply and slowed home sales.

Here in California, it has been estimated that the post-recovery real estate market could easily absorb 250,000 new units of owner-occupied or rental housing – a need that isn’t even close to being fulfilled.

What’s the key reason?

Many small builders continue to experience limited access to credit and rising construction costs. Despite strong demand, the number of single-family housing permits issued in August 2014 declined by nearly 21% from the same month in 2013, while the number of multifamily permits was down almost 24% year over year.

 

read more…

 

 

http://www.housingwire.com/blogs/1-rewired/post/31866-this-is-why-california-is-in-the-middle-of-another-housing-crisis

Home Price Growth to Cool to 3 Percent in 2015 | Bedford NY Real Estate

 

Usually when an asset starts to grow in value less quickly than it had before, it’s a bad sign. When it comes to the U.S housing market, however, analysts say it means healthy stabilization.

Home prices in the U.S. continued to decelerate in the third quarter this year, growing 6.5 percent from the same period in 2013, according to a report released Thursday from Zillow. The average home price was $176,500.

The annual rate of appreciation peaked at 8.1 percent in April and has fallen every month since then, quelling fears of a bubble in certain markets. Prices will continue to cool as certain market fundamentals, like job and wage gains, replace factors like decreased home supply and widespread investor activity that have driven price gains since the housing crisis.

“We’re transitioning from a fast form of recovery to a slow form of recovery, particularly since a lot of those factors driving us forward – household formation rates and income growth – have not fully recovered,” says Stan Humphries, Zillow’s chief economist.

Typically in the U.S., property prices rise 3.5 percent per year, Humphries says, and since about the middle of 2013, they’ve gone up 6 to 8 percent a year.

“Because 65 percent of us own homes, we tend to value it when homes appreciate quickly, but that’s really bad for people who are not in the market … buyers. For them, really high price appreciation makes homes less affordable,” Humphries says.

The rate of home price appreciation decreased most in markets that had been considered the hottest during the housing recovery. For example, in San Francisco, home value growth slowed from 23.5 percent annually in the third quarter of 2013 to 8.2 percent over the past year. Zillow anticipates they’ll grow at 2.9 percent in 2015.

Changing market dynamics put more power in the hands of buyers than sellers, Humphries says. At the end of September, there were almost 19 percent more homes on the market than last year. Nearly 37 percent of listed homes on Zillow had at least one price cut in the past month, up from 33.6 percent in September 2013.

“Sellers have had their day in the sun for several years in a row now. It’s time to get back to a balanced market and for buyers to have their day,” Humphries says.

Brian Walters, a Redfin real estate agent who works in Alexandria, Virginia, has seen changing dynamics among his clients, too.
“It seems like buyers have definitely picked up on what’s going on in the marketplace a little bit faster than sellers,” Walters says. “They’re willing to go in and offer significantly lower than what would be expected to be successful offers that seem to pan out. They’re being a lot more aggressive during the home inspection period and asking for things to be repaired.”

 

 

read more…

 

http://www.usnews.com/news/articles/2014/10/23/zillow-home-price-growth-to-cool-to-3-percent-in-2015

Tiger Woods’ Very Well Moneyed Ex Moves in to New Mansion | Bedford Real Estate

elin_final_house.jpg[Photos via Splash News/Jose Lambiet’s Gossip Extra]

Two-timing Tiger Woods‘ ex-wife (girl made a $100 million killing in the divorce) Elin Nordegren has moved into her new $20 million beachfront estate and… as Jose Lambiet points out, it’s got golf! The putting green, complete with two bunkers are likely for Nordegren’s son Charlie who “dabbles in golf”. The very large house, which replaces a smaller historic house that it looked somewhat similar to, includes a rooftop terrace, home theater with stadium seating, 70-40 foot pool, 1,000 square foot master bedroom suite, and 1,102 square foot gym.

 

 

read more….

 

http://miami.curbed.com/archives/2014/10/20/tiger-woods-very-succesful-ex-moves-in-to-new-mansion.php

 

This Garden Studio is Covered in 2,000 Hand-Painted Shingles | Bedford Real Estate

Bussum Garden Studio by Serge Schoemaker Architects

Tuinhuis Bussum - by Serge Schoemaker Architects

The challenge to fit this relatively large shed in a long, narrow garden resulted in an elongated plan.

Tuinhuis Bussum - by Serge Schoemaker Architects

Details: Located in Bussum, The Netherlands, this freestanding contemporary shed by Serge Schoemaker Architects in a private garden functions as a study, guest accommodation and storage.

Read more below…

Tuinhuis Bussum - by Serge Schoemaker Architects

Source: Photos by Raoul Kramer. Via MOCO Submit.

Tuinhuis Bussum - by Serge Schoemaker Architects

Tuinhuis Bussum - by Serge Schoemaker Architects

Tuinhuis Bussum - by Serge Schoemaker Architects

 

 

 

read more…..

 

http://mocoloco.com/vote/bussum-garden-studio-by-serge-schoemaker-architects/

 

 

Bedford Post Inn becomes Campagna | Bedford Real Estate

 

Award-winning chef Michael White will soon be opening Campagna, an elegant new restaurant in the former Farmhouse at Bedford Post Inn.

Local restaurant aficionados have been anxiously awaiting the reopening since early this year, whenactor Richard Gere, a Pound Ridge resident, gave up control of the restaurant.

As a partner in the Altamarea Group, White owns and supervises more than a dozen international restaurants, including New York’s Marea, recipient of two Michelin stars, and Ai Fiori, which currently holds one Michelin star.

Born and raised in Wisconsin, White went from a hometown job at Domenico’s Pizza to learning the artistry of a Chef di Cucina at the San Domenico Restaurant in northern Italy. After a number of years abroad, he returned to America and began building his remarkable career.

 

read more…

 

 

http://chappaqua.dailyvoice.com/lifestyle/renowned-chef-michael-white-takes-over-bedford-post-actor-richard-gere

Farmers Market | Bedford Real Estate

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Nearly Forgotten Native Paw Paw Fruit Makes NYC Market Debut;
Taliaferro Farm Brings Cranberry Bean Harvest to Ossining;
Autumn Offers Brussels Sprouts, Cauliflower, Apples, Squash + MORE


October 9th-15th, 2014

DowntoEarthMarkets.com
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What’s New, In Season, and On Sale This Week
Apple, Pear, & Pumpkin Butters
All made with local fruit

Meredith’s Bread

Baby Carrots
Taliaferro Farm

Beef Hand Pies
Stone & Thistle Farm

Brussels Sprouts
Newgate Farms

Butternut Squash Ravioli
Made with sage pasta; sage from Newgate Farms

Trotta Foods

Cranberry Beans
Taliaferro Farm

Frozen Kofta, Rajma,
Roti Roll, Saag, & Samosa

Bombay Emerald Chutney Co.

Golden Beets
Taliaferro Farm

Heirloom Cauliflower
John D. Madura Farms

Jerusalem Artichokes
Dagele Brothers Produce

Lamb – New Cuts
Stone & Thistle Farm

Pate de Campagne
Stone & Thistle Farm


Pumpkin Pie
Meredith’s Bread

Pumpkin Ravioli
With Pumpkin from Newgate Farms

Trotta Foods

Sweet Potato Pie
Meredith’s Bread


Click on a Market to see all vendor and event details…                  

Westchester
County

Rockland
County

Ossining

Saturdays
8:30 am-1:00 pm

ALL YEAR AROUND

Larchmont

Saturdays
8:30 am-1:00 pm

Through Dec. 13th

Piermont

Sundays
9:30 am-3:00 pm

Through Nov. 23rd

Croton-on-Hudson

Sundays
9:00 am-2:00 pm

Through Nov. 23rd


Rye

Sundays
8:30 am-2:00 pm

EXTENDED!
NOW through Dec. 21st

Spring Valley

Wednesdays
8:30 am-3:00 pm

Through Nov. 19th


Tarrytown/Sleepy Hollow

Saturdays
8:30 am-1:00 pm

Through Nov. 22nd

New Rochelle

Fridays
8:30 am-2:30 pm

Through Nov. 21st


Headed to the city soon?

Visit a Down to Earth
Farmers Market in NYC!

Announcements
Ossining

In celebration of the effort to Bring Your Own Bag to the market – BYOBag – Mead Orchards is offering a FREE reusable bag with all purchases of $5 or more.
We thank all the vendors – and shoppers! – for helping the Ossining market eliminate plastic shopping bags.

For additional events, visit our Down to Earth Markets Event Calendar.

Stay tuned to all market happenings via our Down to Earth Markets Facebook page
and follow us on Instagram and on Twitter @DowntoEarthMkts.

Eat as Thomas Jefferson Ate a.k.a. It’s Paw Paw Season
pawpaw
The Paw Paw – Outside & In

A few weeks ago, a man named Dan Frampton came to our office for his appointment to discuss becoming a vendor with Down to Earth Markets. [Nothing unusual there.]

We welcomed him in, and he placed a box of his product on the meeting table and opened it. [This has happened before, too.]

Yet what he placed before us was a brand new sight: Paw paw fruit.

If it were 200 years ago, and Dan had walked into Thomas Jefferson’s office or Lewis and Clark’s campsite, he would have shown them a fruit that they – like most people then – ate regularly. Today, however, the paw paw is a nearly forgotten fruit.

It’s native to the Eastern, Southern, and Midwestern areas of the United States. It’s a member of the Annonaceae family of plants, a.k.a. the custard apple family, best known for magnolias and other trees that enjoy the tropics. According to an NPR report, the paw paw tree is the “only temperate member” of this tropical family of trees. According to Merriam-Webster, the name paw paw is “probably a modification” of the Spanish word papaya. Indeed, we’re talking about close fruit cousins.

The paw paw is about the size of a potato and ranges in color from yellow to green. On the inside, its yellow flesh is smooth and custard-like with big brown seeds. It has a short season of ripeness – just a few weeks – and when it’s ripe, it’s creamy and sweet. Some people say it has “melon undertones”. One of paw paw’s nicknames is the Indiana Banana.It’s kind of like a papaya banana mango melon.

Dan is working with a farmer who grows paw paws on a 200 acre farm in Wallkill, New York. He says it’s “super easy” to grow paw paws, as bugs “don’t really care for it.” They didn’t need pesticides in the growing process. Dan went on to explain that the paw paw is the “the gold standard for fruit protein.” To support his words, the Kentucky State University Cooperative Extension Program has written that paw paws have more proteins than bananas, as well as three times the amount of vitamin C than apples.

So how could a native American fruit that tastes like a tropical, is easy to grow, and full of health benefits almost disappear? According to Dan, “We don’t like less than perfect fruits” and the paw paw bruises easily. Over the past couple of generations, we’ve come to think that fruit should be unblemished. It arrives in the conventional grocery store in perfect shape, despite having traveled for thousands of miles. The paw paw, however, doesn’t pretty up after a long trip, so they fell out of favor. Paw paws are best served local.

Slow Food USA lists the paw paw in its Ark of Taste, the “living catalog of delicious and distinctive foods facing extinction.” So here’s a fun challenge: Let’s bring back the paw paw. Down to Earth Markets been a venue for up-and-starting food entrepreneurs for years, but in this case, the new food company is serving a fruit that has been on this land for centuries. If you’re in the city this weekend, find Dan under his Paw Pawlicious tent at our farmers markets in Morningside Park and Park Slope – and let us know if you believe there’s a paw paw Renaissance to come!

Rotating* Vendors This Week
*Vendors who rotate through various markets during the season.
They enjoy getting to know many communities, and here’s where to find them this week:

Larchmont – Saturday, Oct. 11th

Bombay Emerald Chutney Company
Flourish Baking Company
Hudson River Apiaries
Maupston Design Studio (Handspun yarns & roving)
Pie Lady & Son
Robinson & Co. Catering (British-inspired, locally-sourced prepared foods)
Samosa Shack
Trotta Foods

Ossining – Saturday, Oct. 11th

Bombay Emerald Chutney Company
Hudson River Apiaries

Croton-on-Hudson – Sunday, Oct. 12th

The Peanut Principle (Gourmet nut & seed butters)
Trotta Foods (Locally-sourced Italian specialties)

Piermont – Sunday, Oct. 12th

e-Desserts
Taiim Falafel Shack

Rye – Sunday, Oct. 12th

Bombay Emerald Chutney Company
Kontoulis Family Olive Oil
**NEW TO MARKET!** – French Press Cafe Hastings (freshly-prepared crepes)
Tuthilltown Spirits Farm Distillery

Down to Earth Markets 173 Main Street Ossining, NY 10562 Phone: 914-923-4837
DowntoEarthMarkets.com

Yom Kippur message from Town Hall | Bedford Real Estate

Dear Bedford Residents,

Members of the Jewish community throughout the Town of Bedford in our three hamlets will gather to observe Yom Kippur, the Jewish Day of Atonement and culmination of the High Holy Days.

This important holy day is an opportunity to reflect on the year that has passed and plan for the year ahead.

During this time of reflection, it is my hope that  we all can recommit to creating a better, more peaceful, and secure future for all.

To all those observing I extend my warmest wishes for a meaningful day of prayer and contemplation.

Gmar Chatima Tova.

 
Chris Burdick

Supervisor